Ox King Noodles 牛魔王肉食馆

delicious as always !!! Went for a friend’s bday and we all had a lovely time. The food was great and the service was rlly good :) I had shoyu ramen with spicy broth

Have been here a few times and am blown away by unique flavors each time. I don’t know how many broth flavors they have but it’s a lot. I had the Schezwan beef soup with low spice. If you’re not into spicy food, you may want to ask them to fail it back a bit. My friends are working their way through the menu and I don’t think they’ve had anything they don’t like (primarily soups and mains). If you have a cold and need to sweat the evil out, this is your place! With fall comes sweater-weather and soup season.

I tried Ox King Noodles and honestly the highlight was the broth. It tastes rich, slow-cooked, and full of depth — not oily, not watery, just really comforting from the first sip. The noodles had a great bite and the beef was tender and well-seasoned. The portion was generous and everything felt fresh and well put together. Perfect spot for a warm, satisfying meal, especially on a cold day. I’ll definitely be back to try more items on the menu!

It’s our first time dining here, and we ordered their bestseller, Ox King, and sour and spicy beef noodle soup. The broth is extremely flavorful, and the meat is so tender. The price is fair for the portion, and the place is clean. This won't be our last visit, as we will definitely come back to try different noodles.

A few days before coming here, my wife and I walked past the establishment and were taken aback by the intoxicating aroma cascading through the air. I told her, we have GOT to taste whatever that smell is. Anyways, we made an effort to return a few days later. I was really hungry, so I ordered two things. First, a delicious pork filled pastry/bread. It had layers kind of like a puff pastry or something like that and was formed into a spiralling bun kind of shape. I was offered beef or pork for the filling, I opted for pork because I knew I’d be eating beef in my soup. The pork filling was rich and delicious, and I added some chili oil which was complimentary on the table. Next came the soup, the house special. I Loved everything about this soup but the best part in my opinion was the noodles, which had a delightful springy texture typical of freshly made noodles. My suspicions were confirmed when we noticed a noodle making robot machine churn out a fresh batch behind the counter. 10 stars out of 5.

This place has the most tender, perfectly seasoned beef brisket I’ve had in a long, long time. I also got the lamb skewers which while they were tasty they were a bit dry and I feel as though the portion size could be bigger. As for the service, it was very smooth. I noticed there was only one lady in the whole restaurant, however she was able to manage fine as there was only one other group aside from me. I was greeted with a kind smile when I walked in and the wait time for the food was short. The ambiance of the place was nice, the place was clean and the plating of the food itself was good. Overall I had a positive experience at Ox King and I would definitely be returning to try their noodles.

We got the beef soup and the ox house special, they were both great. The broth was flavourful and noodles had a good chew. It's great on a cold rainy day. We will be back to try the dry noodle dishes. The space is clean and staff are friendly. The price point is good for the portion size and quality. Check this spot out!